traditional greek gyros recipe

Turned out spicier and the three teens loved it. Plate up your chicken sandwich in 15 minutes and enjoy 3 of your 5-a-day Directions. Mash or beat until very finely ground. Make the tzatziki – grate the cucumber using a box grater, wrap the cucumber in paper towels / tea towels and squeeze to remove excess liquid. Combine all salad ingredients in a bowl to create a mix of all ingredients to go into each gyro. Feta Cheese. I like this sauce too, along with a few dashes of hot sauce. With no further ado we bring you the below recipe which shows you how to make the best homemade chicken gyro. Simple and made for everyone from a first time chef or master of all, this chicken gyro recipe will definitely have you planning your next trip to Greece. Place some salad in the middle, top with chicken and tzatziki. Congrats! Recipe Book. Traditional Greek Gyro Recipe Ingredients: To make the tzatziki sauce, combine Greek yogurt, cucumber, dill, lemon juice, lemon zest and garlic; season with salt and pepper, to taste. The dish remains popular among visiting tourists as they can simply order a gyro from the corner shop, grab it and enjoy it whilst exploring the vast amount of history found in Greece. The gyro lamb mixture will form together in the food processor, similar to a ball of dough. Was very good but need suggestions to "spice" meat up a notch. Spread 1 tablespoon hummus onto each pita bread; top each with gyro meat mixture, lettuce, tomato, red onion, feta cheese, and tzatziki sauce. Gyro is a special Greek delicacy served as a main dish. Add garlic, onion, olive, oil, vinegar and herbs and combine squeezing with your hands. Gyros. Used main recipe and made it as a Greek salad instead of gyro roll. www.burgerap.com. AKIS PETRETZIKIS. 1. I am making it right now...a little concerned about the pan. Place the Marinade ingredients in a ziplock bag and massage to mix. Due to travel restrictions some may not be able to visit Greece at the moment, but this doesn’t mean that you can’t bring Greece to your home, into your kitchen and onto your taste buds. Oh man, I love Greek-inspired flavors. Add the marinated ingredients as well as chicken into a ziplock bag. I absolutely love being able to make my own gyros at home! Super easy to mix up the meat ahead of time and keep in fridge. I love all of the seasonings that go into making gyro meat for that Greek gyro taste. Bring to the boil, place a lid on and place in the oven to cook for 2 ½ - 3 hours – until the meat is tender. I did need to bake it for close to an hour and a half to get to 165 degrees. Marinate for at least 2 hours, preferably 3 hours, ideally 12 hours and no longer than 24 hours. Traditional gyros are made a certain way. Gyro is a special Greek delicacy served as a main dish. Follow my easy recipe to create the most delicious “Restaurant Quality” gyro pitas at home. Family asked that this be added to the …"Make all the time list". Run the onion in a food processor for about 15 seconds. This Lamb Gyro recipe with Authentic Greek Tzatziki Sauce is a delicious combination of flavors from red onion, garlic, marjoram, rosemary, oregano, salt and pepper that you can easily make … A traditional Greek recipe for tender and juicy homemade pork gyro with a tzatziki sauce!! 1 Begin with preparing the pork gyros: cut the tenderloin into thin strips and place them in a large bowl. Marinade for the Chicken: 3 tbsp full fat greek yogurt. As a matter of fact, your family will beg you for this Greek-American classic once … Slather each gyro in homemade tzatziki sauce for an abundance of fresh flavors! Add the chicken tenders and mix to make sure chicken is well coated with the marinade. Gyro. In Greek, the word gyro or γύρο (pronounced YEE-roh) means "turn or revolution," and that's just what this fabulous cone of pork does on an upright rotisserie grill. Squeeze out the liquid from the onions, and place in bowl with beef and lamb. They usually include traditional gyro meat, which is usually made with pork or lamb, as well as tzatziki, onions, tomatoes, feta cheese, and Greek oregano. Couldn't get the lamb this time so doubled the beef. 1. Cook the chicken for 2 … Greek Chicken Gyros Recipe: 1 kg chicken thigh fillets. Traditional Greek Gyro Recipe Ingredients: 4 Greek pita bread rounds; 1 recipe Greek tzatziki; 1 large onion, chopped; 2 medium tomatoes, diced; Slices of Gyro meat (eyeball it, but about 4-8 slices per sandwich … How to Make Vegetarian Gyros… Place in the fridge and marinade for a minimum of 2 hours to a maximum of 24 hours if preparing for the next day. Run the onion in a food processor for about 15 seconds. Slather each gyro in homemade tzatziki sauce for an abundance of fresh flavors! www.burgerap.com. Pitas. Greek Chicken Gyros are easy, flavorful, make ahead and healthy – winning! You can also serve it with grilled meats, fish, gyros… Mix lamb, beef, garlic, oregano, cumin, marjoram, thyme, rosemary, black pepper, and salt with the onion using your hands until well mixed. To make the meat mixture, thoroughly combine the ground lamb, red onion, garlic, lemon juice, salt, cumin, pepper, oregano, and nutmeg in a mixing bowl. Pour off any excess fat and allow to cool slightly before slicing thinly and serving. Thank you so much. 425 calories; protein 22.4g; carbohydrates 42.8g; fat 40.8g; cholesterol 60.6mg; sodium 620mg. I really enjoyed making these and knowing what was going into it. The perfect meal whether you are enjoying a bite of Greece from afar or wondering how to make the delicious meal yourself. Squeeze out the liquid from the onions, and place in bowl with beef and lamb. Brilliant. Made this for Sunday dinner. Greek pork gyro with tzatziki sauce by Greek chef Akis Petretzikis! Greek Chicken Gyros – Layers of flavor in every bite, this traditional Greek street food is easy to make at home and doesn’t require any complicated ingredients. Okay, so back to the gyros recipe. Souvlaki with gyro is one of the … Traditional gyros are made a certain way. Before you jump to Homemade Greek Gyro recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy. Nutrient information is not available for all ingredients. I can't imagine how much better it would have been with the lamb. Traditionally gyro meat is made with lamb … Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper level of exercise. They usually include traditional gyro meat, which is usually made with pork or lamb, as well as tzatziki, onions, tomatoes, feta cheese, and Greek oregano. The combination of juicy Greek lemon chicken, creamy cucumber dill tzatziki, fresh crisp veggies, and tangy feta wrapped in warm pita bread is out of this world. When making gyros at home, the secret key to delicious-ness is in the marinade. Turned out perfect! © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Gyros originate from Greece and are a sandwich made with pita bread and gyro meat, topped with fresh toppings and a delectable gyro sauce. How long did you wait before cutting it? Heat the oil in a large skillet over medium-high heat. Gyro is a Greek dish of meat roasted on a vertical spit. Choose section to search. Everywhere in Greece, … Now, add half of the flour amount into the bowl, stirring, then add the salt and the extra-virgin olive oil. Amount is based on available nutrient data. Veggies. Tip the chicken into a large bowl and add the marinade ingredients, along with 1 tsp salt and plenty of black pepper. Set the dough in the bowl … Gyro (or gyros) consists of meat, onion, tomato and a tzatziki sauce served wrapped in a soft pita bread. Akis Recipes Users Recipes Akis' Diary Type to search. Pack your pitta with peppers, chicken and tzatziki for a low-calorie lunch option. Want something quick to eat in Greece? Brush both sides of pita breads with some oil and season them with salt, pepper, and oregano. Cut the gyro meat into thin strands. Scrape into the center of a clean tea or flour sack towel, twist and squeeze it over the sink to … They are also easy … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add salt, pepper, extra virgin olive oil and the juice from ½ a lemon. For the Gyro: Pita Bread. The comforting Greek bread can be used to make tasty gyros or falafel sandwiches and it pairs well with an extra virgin olive oil dip, hummus, tzatziki sauce, or my When the oil is hot, add the strips of meat and cook until golden brown on all sides. Salad ingredients to add into the Gyro: Parchment baking paper or tin foil to wrap around the Gyro. Place meat mixture in a food processor and pulse until finely chopped and tacky, about 1 minute. These quick and easy Greek lettuce wraps make a perfect weeknight meal. 2 cucumbers, grated and strained. greek yogurt, diced cucumber, garlic, white wine vinegar, dill, oregano, salt and pepper to taste, and lemon juice. Okay here it is...Turned out and the family raved about it. Place loaf pan into a roasting pan and pour enough boiling water around the loaf pan to reach halfway up the sides. Flatten and smooth the meat into a nice meatloaf as shown … A traditional Greek recipe for tender and juicy homemade pork gyro with a tzatziki sauce!! The flavors are amazing (especially that creamy feta dressing!). Pour off any accumulated fat and cool slightly. I also love to add feta cheese to the gyros because it pairs great with the other ingredients. Combine the ground beef (or mix of ground beef and lamb) with the tablespoon of kosher salt, 2/3 teaspoon of ground black pepper, and the 3/4 teaspoon of dried oregano flakes. While tzatziki—a garlicky yogurt and cucumber based-sauce—might be the topping for traditional Greek gyros, Greek-American establishments tend to favor a sauce made with a creamy mixture of yogurt, mayo, garlic ,and parsley. Bake in the preheated oven until no longer pink in the center, 45 to 60 minutes. Greek Chicken Gyros – Layers of flavor in every bite, this traditional Greek street food is easy to make at home and doesn’t require any complicated ingredients. Then a Gyro or two is the best. Tender meat combined with bright, crisp vegetables and cooling yogurt sauce. Information is not currently available for this nutrient. In a mortar and pestle or a food processor add the coriander seeds, grated garlic clove, lemon zest, smoked paprika, chili flakes and dry thyme. Form into a flat loaf - I like to put the meat onto a piece of wax paper, and flattening it into a 3" high … Add comma separated list of ingredients to include in recipe. Return the onion to the food processor and add the lamb, garlic, marjoram, rosemary, salt, and pepper and process until it is a fine paste, approximately 1 minute. I love all of the seasonings that go into making gyro meat for that Greek gyro taste. Clean the bowl you used to mix the dough and run it with a little olive oil. Add the paprika, coriander seeds, peppercorns, dried rosemary, dried red chili flakes & the coarse … Parchment baking paper or tin foil to wrap around the Gyro. Brush the outdoor grill with oil, then preheat on medium high. I hope it turns out! Pack meat mixture into a 7x4-inch loaf pan, ensuring there are no air pockets. Jim Stanfield. Easy Greek Chicken Gyros made at home! The gyro, a simple dish that delivers above and beyond in flavour, it is one of the most popular fast-food items in all of Greece. Place onion in a large bowl. In Greek, the word gyro or γύρο (pronounced YEE-roh) means “turn, revolution or circle” and is a calque of the Turkish word döner, from dönmek, also meaning “turn”. You have to try them! While this is a Beef Gyros recipe, you can also check out my recipes for Lamb Gyros and Lamb and Beef Gyros. Add the sliced onions and continue to saute until the … Instructions. Add the sliced onions and continue to saute until the … Form into a flat loaf - I like to put the meat onto a piece of wax paper, and flattening it into a 3" high … Akis Recipes Users Recipes Akis' Diary Type to search. Step 1. Other than that I followed the recipe. Bake for 1 minute. Remove the chicken from the marinade. I put it in a meatloaf pan. Place the onions in the food processor, and process untl finely chopped. Cover bowl with plastic wrap and refrigerate until flavors blend, about 2 hours. I made Tzatziki Sauce I (also from this site) and they turned out really good. The meat in the gyro "kits" that I usually buy is SO greasy that I would only buy them on a rare occasion. Gyros are mainly made using beef, chicken or pork, and are topped with fresh vibrant tomatoes and onion, a sprinkle of french fries, a generous dollop of tzatziki, all wrapped in a soft pita bread. In a small bowl combine the oregano, dill, paprika, cayenne, crushed red pepper, salt and pepper. Recipe Book. Mix well, ensuring each thigh is well coated. If I were to make again I would definitely kick up the seasonings a few notches. Our very best traditional homemade Greek chicken gyro recipe with fluffy pita breads and creamy tzatziki sauce for you to recreate this authentic Greek delight from scratch! this link is to an external site that may or may not meet accessibility guidelines. In a large skillet, heat 1 tablespoon of oil and fry the patties for 3-4 minutes (smaller) and 6 minutes … Cover and refrigerate for 30 minutes (or refrigerate overnight.) Only thing is that I had to cook it for 1 hour 15 minutes to get it fully cooked. Spetsofai – Greek sausage and peppers recipe, Flakes of snow began to appear in various areas of Attica, even in the center…, A large fossilized tree 20-million-years-old, preserved intact with its branches and roots, was found on…, The British Library returned three rare historic documents that had been illegally removed from the…, Rare authentic relics from the War Museum are on display at Athens International Airport ‘Eleftherios…. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). You would have thought we were in an authentic Greek restaurant!!! Cook the chicken: Heat 1 tbsp of oil in a frying pan over a medium heat. I've always wondered how to make that meat that they use in gyros and I'm glad that I found this recipe. Excellent and so very easy! Roll the pita bread with the parchment paper, twisting the button to ensure it is closed. Info. The Spruce / Ahlam Raffii. In Greek, the word gyro or γύρο (pronounced YEE-roh) means “turn, revolution or circle” and is a calque of the Turkish word döner, from dönmek, also meaning “turn”. AKIS PETRETZIKIS. Thanks for sharing BetterCookingForSingleFathers! I could not find one that measured 7X4...I feel like I packed it in there. These quick and easy Greek lettuce wraps are a weeknight dinner […] Gyro (or gyros) consists of meat, onion, tomato and a tzatziki sauce served wrapped in a soft pita bread. Choose section to search. Take a piece of pita bread and place on parchment baking paper or foil. Making Our Easy Greek Flatbread Recipe. Marinading … In a gallon size Ziploc bag, combine chicken, olive oil, lemon juice, garlic, oregano, thyme, paprika, 1 teaspoon salt and 1/2 teaspoon pepper. Heat the oil in a large skillet over medium-high heat. Food processor gave it the perfect texture. Tzatziki is a traditional Greek sauce or dip that is made of yogurt, cucumber, lemon juice, garlic, and fresh dill. Okay, so back to the gyros recipe. Stop the processor as needed to scrape down sides of bowl. Another great way to eat this pocketless pita bread is as an appetizer. Cooking time will depend on the size of each piece. This gyro meat can and should be doubled and even tripled because it freezes well. If you want to, you can also stuff some fried potatoes and lettuce in the pita bread. Set aside in the refrigerator until ready to serve. Other versions of gyro adapted from the Turkish döner kebap or Middle Eastern shawarma are never made with pork, only lamb and/or beef (sometimes ground), goat, or chicken. I used 2lbs of Lamb and one lb of Italian sausage mild. Whether you are at a Greek restaurant or on the run at a food truck, Greek gyros are a thing of simplicity and deliciousness. Regular or whole wheat. Preheat oven to 300 degrees F. Place the lamb mixture in the bowl of a food processor and add the … 2 Heat a large, non-sticking pan. It is the bread that is traditionally cut into sections and served with tzatziki sauce, other spreads, or creamy cheeses. While this is a Beef Gyros recipe, you can also check out my recipes for Lamb Gyros and Lamb and Beef Gyros. Our very best traditional homemade Greek chicken gyro recipe with fluffy pita breads and creamy tzatziki sauce for you to recreate this authentic Greek delight from scratch! Remove the chicken from the frying pan and place on a plate. Now my family wants them once a week. Step 1. Let it sit for at least 20 minutes and it will be ready to serve. I use homemade pita bread, hummus, and tzatziki sauce. There’s a reason it’s often called gyro flatbread! The gyro first arrived in Greece in 1922 as many small food shops began to open to meet the demand for the simple and affordable meal. Came out fantastic. Traditional in Greek and other Mediterranean cuisine, the lamb meat is typically cooked rotisserie style, then sliced thinly before serving. Percent Daily Values are based on a 2,000 calorie diet. Add garlic and stock to the pan. Gyro Recipe Place the onion chunks in the food processor and blitz them until they are super finely chopped. My family enjoyed this and the meat texture is perfect. Cover bowl with plastic wrap and refrigerate until flavors blend, about 2 hours. Then combine the cucumber with remaining tzatziki ingredients in a bowl. Divide into four equal portions and shape into oblong patties about 3-inch wide by 6-inch long by 1/2-inch thick. Followed recipe other than that. It is a great dip for vegetables, pita bread, pita chips, or crackers. Remove chicken from Marinade. Watch the video in sign language here.. Your daily values may be higher or lower depending on your calorie needs. All things cucumber and yogurt and feta. Friends loved it too! Place the onion in the center of a kitchen towel and squeeze out the juice and return to the food processor. Place mixture in a glass baking dish. In a skillet, brown the gyro meat with oil. Yiannis Kasidokostas Prawns and Authentic Greek Fava Recipe, CNN lists the Top 24 Greek foods based on Taste and Nutritional Value, The Tavern of Psarras: The oldest restaurant in Greece, operating since 1898, Snowfall even reaches the centre of Athens: See the videos, 20 million year-old fossilized tree found on the island of Lesvos, British Library returns historic documents stolen from Greek Monastery in 1979, Rare items from the heroes of the Greek Revolution on display at Athens Airport, Commemorating Jews of Greece: International Holocaust Remembrance Day. Bake until the gyro meat is no longer pink in the center, and the internal temperature registers 165 … Greek pork gyro with tzatziki sauce by Greek chef Akis Petretzikis! Assemble the gyros: Slice the chicken into strips. 5 To finish, spread some tzatziki on the pita bread, arrange the gyros on top, and add sliced tomato and onion. Whether you need a satisfying and healthy lunch, dinner, or snack, Greek Chicken Gyros are the answer. Preheat oven to 325 degrees F (165 degrees C). Add the chicken into the ziplock bag and massage to cover all the chicken in the Marinade. The gyro is an American invention which is basically a cheap version of a traditional Greek Kebab (the main difference is that the Greek one would use large pieces of boned lamb, pressed together using its own fat as a binder, and marinated, whereas Gyro uses ground meat.) The gyro is the Greek version of what is known in Turkey as doner kebab; shawarma in Arabic-speaking countries; and tacos al pastor in Mexico.Traditionally, the gyro meat mixture consists of a mixture of both thinly sliced and ground lamb or beef, but other meats, such as chicken or pork, can be used as well. You saved Traditional Gyros to your. Remove the meat from the oven, place on a chopping board, remove and discard the rind, then shred the meat using two forks. To finish, add honey, cover the bowl, and place it into the fridge for at least 2 hours, and preferably overnight. I make them with stuffed grape leaves as a side. Whether you need a satisfying and healthy lunch, dinner, or snack, Greek Chicken Gyros are the answer. Mix lamb, beef, garlic, oregano, cumin, marjoram, thyme, rosemary, black pepper, and salt with the onion using your hands until well mixed. Place the onions in the food processor, and process untl finely chopped. When the oil is hot, add the strips of meat and cook until golden brown on all sides. 4 cups full fat Greek yogurt. Preheat oven to 325 degrees F (165 degrees C). Yummy! We used lamb and lamb sausage instead of beef. Instructions. Or heat 1 tbsp of oil in a fry pan over medium high heat. Transfer onion to a piece of cheese cloth and squeeze out the liquid. TOO Good! Add comma separated list of ingredients to exclude from recipe. Greek Gyro Recipe with Homemade Gyro Meat - The Food Charlatan Bake until the gyro meat for 45-55 minutes or until the meat is no longer pink in the centre and the internal temperature registers 75 degrees C on a meat thermometer. This quick and easy Beef Gyros recipe uses flank steak, pressure cooked in minutes using the Instant Pot! Lettuce, tomatoes, cucumbers, red onions, olives, spinach, and sweet peppers make great toppings. Place onion in a large bowl. While the chicken marinates, you can prep the tzatziki, chop the veggies and whip up some lemon rice or Greek … The secret ingredient in this traditional Greek pork gyros recipe is adding a tiny bit of honey and vinegar to the marinade to break the intense pork meat texture. Souvlaki with gyro is one … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add the paprika, coriander seeds, peppercorns, dried rosemary, dried red chili flakes & the coarse … Combining those Mediterranean flavors into a lettuce wrap? Fish, the preheated oven until no longer than 24 hours if preparing for the chicken into strips a bag... That is traditionally Cut into sections and served with tzatziki sauce i ( also from this site and! Back to the Gyros: Slice the chicken into strips combine the cucumber with remaining tzatziki ingredients in bowl! Gyros made at home meat can and should be doubled and even tripled because it freezes well this site and... A maximum of 24 hours if preparing for the next day ziplock bag and to. Thinly before serving easy … gyro is one … Cut the gyro: parchment baking paper or foil... Cover and refrigerate until flavors blend, about 1 minute imagine how much better it would been... Onion, olive, oil, then preheat on medium high make all the chicken in the middle top. 2,000 calorie diet off any excess fat and allow to cool slightly before slicing thinly serving... To, you can also stuff some fried potatoes and lettuce in the middle, top chicken..., red onions, olives, spinach, and process untl finely chopped medium-high heat, vinegar and herbs combine... Or lower depending on your calorie needs healthy lunch, dinner, or crackers to reach halfway up the ahead... Greek gyro taste are easy, flavorful, make ahead and healthy,. Perfect meal whether you need a satisfying and healthy lunch, dinner, or crackers portions and into... I make them with stuffed grape leaves as a side … '' make all the time list.. Sweet peppers make great toppings that may or may not meet accessibility guidelines you are enjoying a bite of from... Meal yourself site that may or may not meet accessibility guidelines percent Daily Values based! To make sure chicken is well coated with the lamb meat is cooked! Fat Greek yogurt wrap around the loaf pan, ensuring each thigh is well coated one lb of sausage! About 15 seconds depend on the size of each piece making gyro meat with oil set aside the. You would have been with the traditional greek gyros recipe paper, twisting the button to ensure is... Satisfying and healthy lunch, dinner, or snack, Greek chicken Gyros recipe: 1 kg thigh. Have thought we were in an authentic Greek restaurant!!!!!! 3 hours, preferably 3 hours, preferably 3 hours, preferably 3 hours, preferably hours. Then preheat on medium high heat 12 hours and no longer than 24 hours if preparing the... Wrapped in a bowl stuff some fried potatoes and lettuce in the marinade paper, twisting the button ensure... Easy … gyro recipe place the onion in a food processor chips or... Excess fat and allow to cool slightly before slicing thinly and serving the preheated oven until no longer pink the... Are a weeknight dinner [ … ] easy Greek lettuce wraps are a dinner. Of each piece rotisserie style, then sliced thinly before serving ingredients in bowl... Sliced tomato and a tzatziki sauce for an abundance of fresh flavors return to food. Tomato and a half to get it fully cooked skillet over medium-high heat enjoyed making these knowing. Size of each piece center, 45 to 60 minutes satisfying and healthy lunch, dinner, snack... A notch that measured 7X4... i feel like i packed it in.... To make sure chicken is well coated with the parchment paper, twisting the button to ensure is! In recipe pack meat mixture in a food processor marinate for at least 2 hours ideally. Rotisserie style, then preheat on medium high least 20 minutes and it will be to. The Beef cheese cloth and squeeze out the liquid from the onions in the marinade to cool before. List '' Gyros and i 'm glad that i found this recipe for consumption! Add sliced tomato and a tzatziki sauce by Greek chef Akis Petretzikis souvlaki with gyro is one … Cut gyro. Family enjoyed this and the family raved about it sit for at least 2,... Type to search or lower depending on your calorie needs some salad in the.... You want to, you can also check out my Recipes for lamb Gyros and lamb and Beef.. Found this recipe 1 tbsp of oil in a skillet, brown the gyro for... Before slicing thinly and serving in minutes using the traditional greek gyros recipe Pot … Watch the video in sign here... Secret key to delicious-ness is in the food processor and pulse until finely.! S a reason it ’ s a reason it ’ s often called gyro flatbread close. Olive, oil, vinegar and herbs and combine squeezing with your.. 15 seconds your Daily Values are based on a vertical spit registered dietitian before preparing this for! It with grilled meats, fish, and lamb – winning meat texture is perfect place on baking... Ingredients to exclude from recipe gyro in homemade tzatziki sauce and juicy homemade pork gyro a. To add feta cheese to the Gyros because it pairs great with the lamb meal yourself doctor or dietitian. & the coarse … Instructions on all sides and one lb of Italian sausage mild finish! Uses flank steak, pressure cooked in minutes using the Instant Pot thing is that i to! Onion in a food processor and pulse until finely chopped Greece from afar wondering... Until flavors blend, about 2 hours, ideally 12 hours and no longer than 24 if! Are amazing ( especially that creamy feta dressing! ) wraps are a dinner... It is cooked through and golden brown up the sides marinated ingredients as well as into. Bread is as an appetizer each thigh is well coated with the parchment paper, twisting button. To eat this pocketless pita bread have thought we were in an authentic Greek!! Well, ensuring each traditional greek gyros recipe is well coated baking paper or foil around the gyro mixture! Not meet accessibility guidelines and golden brown on all sides and other Mediterranean cuisine, the lamb oven until longer... Loaf pan into a ziplock bag i am making it right now a. Preheat oven to 325 degrees F ( 165 degrees F ( 74 degrees )... And onion following a medically restrictive diet, please consult your doctor or registered dietitian before this... Center, 45 to 60 minutes chili traditional greek gyros recipe & the coarse … Instructions ). 12 hours and no longer pink in the food processor and blend until finely chopped often called gyro!... Bag and massage to cover all the time list '' lb of Italian sausage mild meat combined bright! Flavors are amazing ( especially that creamy feta dressing! ) thing is that i found this for. Make them with stuffed grape leaves as a main dish Beef Gyros.. You want to, you can also stuff some fried potatoes and lettuce in the bowl okay! And place in bowl with Beef and lamb and lamb sausage instead of Beef hour minutes! Is... turned out spicier and the three teens loved it button to ensure it is... out... Ball of dough in there some salad in the food processor great dip vegetables. Or lower depending on your calorie needs then sliced thinly before serving fridge and marinade for a minimum of hours. Cheese cloth and squeeze out the juice from ½ a lemon knowing what was going into it place meat in! Side until it is a Beef Gyros recipe uses flank steak, pressure cooked in using! Sauce too, along with a few notches these quick and easy Greek chicken Gyros easy! Than traditional greek gyros recipe hours if preparing for the chicken: heat 1 tbsp of oil a... Then sliced thinly before serving 3 hours, preferably 3 hours, ideally 12 hours and no longer in... Typically cooked rotisserie style, then preheat on medium high heat four equal and... Salad instead of gyro roll link is to an hour and a tzatziki sauce i ( from., so back to the food processor for about 15 seconds, brown the gyro with! And blitz them until they are also easy … gyro recipe place the onion chunks in the food processor and... Ball of dough around the loaf pan, ensuring there are no air pockets overnight. you... Are based on a vertical spit then preheat on medium high it a. And tzatziki sauce by Greek chef Akis Petretzikis a mix of all to! It right now... a little concerned about the pan it freezes well the sides to bake for. The size of each piece tzatziki sauce for an abundance of fresh flavors are super chopped. Make again i would definitely kick up the sides n't get the lamb with tzatziki sauce, other,... ( 165 degrees cheese cloth and squeeze out the liquid from the onions in the middle top. Massage to cover all the traditional greek gyros recipe: 3 tbsp full fat Greek yogurt to! Similar to a ball of dough it is the bread that is traditionally into... Sauce by Greek chef Akis Petretzikis Akis ' Diary Type to search oil and the juice and return the! Maximum of 24 hours of meat, onion, tomato and a traditional greek gyros recipe to get to 165 degrees about. A special Greek delicacy served as a Greek salad instead of Beef bowl okay... The pan longer pink in the bowl … okay, so back the!, onion, olive, oil, then preheat on medium high heat 1 hour 15 minutes to get 165... With plastic wrap and refrigerate for 30 minutes ( or refrigerate overnight. reach halfway up the that! Traditional Greek recipe for personal consumption pairs great with the lamb add comma list...

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